Graffiti: A Social Kitchen

Graffiti: A Social Kitchen is the latest creation from chefs and brothers-in-law Brian Okin and Adam Bostwick. Located in the historic re-bustling Battery Park neighborhood, Graffiti feeds the rebellious and pioneering side of Cleveland's palate with creations designed to get people talking.

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Congratulations to our Food Network Chopped! Champion Chef Adam Bostwick

Season 35, Episode 7  Waffles for the Win!




2017 Best Dessert


CLEVELAND MAGAZINE'S Best of Cleveland Awards:

2016 Best New Restaurant

2015 Best Hangover Cure "Dirty Bird" Bloody Mary ...Come Try It At Sunday Brunch!


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Dogfish Head Beer Dinner

4 Paired Courses  $40 per person

FIRST COURSE:  Beer To Drink Music To Tropical Blonde ABV:6.8%
Paired with: East Coast Oyster, Tuna, Kiwi Mignonette

SECOND COURSE:  Namaste White Belgian-Style Witbier ABV: 4.8%
Paired with: Noodle Salad, Sweet Peppers, Onions, Snap Peas
THIRD COURSE: Flesh and Blood IPA Citrus IPA ABV: 6%
Paired with: Grilled Flank Steak, Sweet & Sour Pearl Onions, Warm Potato Salad

FOURTH COURSE: Palo Santa Marron Wood-Aged Brown Ale ABV: 12%
Paired with: Apple-Pear Pie, Rosemary Ice Cream, Caramel Corn

RESERVATIONS ONLY!  Call 216-651-6968 or use Reso Online Reservations


Later Event: April 16
Easter Brunch Buffet

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